VACUUM BAGS

Characteristics include:
  • Gas impermeable-extends product shelve life and can withstand Sterilization of 30 minutes at  85 degrees Centigrade,   excellent cold tolerance-can be used at -40 degrees Centigrade, suitable for quick freezing, durable.
Uses include:
frozen meat products, seasoning products and other foodstuffs requiring vacuum packaging.

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GAS FILLED PACKAGING

Characteristics include:
  • extremely transparent which increases presentation visibility, gas impermeable, gas impermeable, suitable for nitrogen, carbon dioxide and oxygen packaging. Prevents gas leakage and food spoilage.
Uses include:
fresh food and prepared foodstuff packaging of products like: milk powder, tea leaves, snack foods.

NEXTSauces, Powder packaging

[Vacuum, gas filled packaging] [Sauces, powder packaging]
[Formed, high temp, sterilization pouches] [Easy open, aluminium capping film]
[Multi-layer poly-cello, custom packaging for beveraages] [Stand, tea pouches]

 

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